Garden Of Eden
Ingredients
- 1.5 oz Wheatley Vodka
- .5 oz. Yellow Chartreuse
- 1 oz. celery juice
- .5 oz. lemongrass syrup
- .5 oz lemon juice
- 3 dashes of saline
- 1 bar spoon basil pesto
Directions
- Add all ingredients into a cocktail shaker and shake hard.
- Double strain into a coupe with fine mesh strainer and garnish with edible flowers (preferably limonium - sea lavender).
Created By
KATIE AUTH, BLUE QUARTER
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